Gillian Ferguson

Supervising Producer, 'Good Food' and 'Good Food on the Road'

Gillian Ferguson on KCRW

Pastry chef Victoria Granof relishes the diverse, and often misunderstood, sweets of Sicily.

Italian sweets, chocolate, vanilla, jujubes

Pastry chef Victoria Granof relishes the diverse, and often misunderstood, sweets of Sicily.

from Good Food

Ben Blount and Bryan Kett created a chocolate bar to explain why our congressional districts have such weird shapes (hint: gerrymandering).

Gerrymandering, baking tweaks, LA-style pizza

Ben Blount and Bryan Kett created a chocolate bar to explain why our congressional districts have such weird shapes (hint: gerrymandering).

from Good Food

To tell the stories of Syrians living in the world's largest refugee camp, Karen Fisher collected their recipes.

Syrian refugee cookbook, baking for happiness, the future of food

To tell the stories of Syrians living in the world's largest refugee camp, Karen Fisher collected their recipes.

from Good Food

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The founder of Famous Amos Cookies, Wallace “Wally” Amos, died this week at age 88.

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Pies, tarts, and jams galore made with summer's gorgeous, sweet-tart apricots.

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What happens when you equip three podcast producers and a host with two tents, an egg spoon, and some marshmallows? We decided to find out.

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Mary Beth Sheridan details how drug cartels in Mexico have begun extorting tortilla vendors. Stef Ferrari raises a glass to stuzzichini, Italian bites served during aperitivo.

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